Description:
Banana Loaf is ridiculously moist, fluffy and full of wonderful flavors. With only 10 minute of prep time, this makes a great breakfast treat, too.Banana Cake recipe is always such a hit, I usually triple the recipe and then cut into slices, cling wrap them and throw into the freezer. Perfect to grab out and toast for breakfast, to serve with tea or pop frozen into lunchboxes which means it will be beautifully fresh by the time the kids are ready to eat it. This cake is bound to be a hit with your taste buds and is an easy one to make for guests. You could even use it as the base for a tasty birthday cake. If you enjoy making and eating this Banana Loaf cake then please do leave a review. I am always grateful for your lovely reviews.
Recipe full video: https://youtu.be/ZsyRbtlC5Ao
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